Pre dinner snacks to start
Beet poke with lightly pickled kohlrabi, furikake, crispy seasoned rice paper
Geng gari -
Aromatic curry of vegetables with cucumber relish
Yam pak -
Fruit & vegetable salad with palm sugar and tamarind dressing
Geng juet -
Chinese style soup with tofu, bean sprout & shiitake
Spiked rhubarb with kaffir lime scented coconut & peanut crunch
The vibe of the evening is relaxed, friendly. A opportunity to try new and delicious flavours, meet new people, and have a good time!
This is a plant based dinner. Any dietary requirements please get in touch and we'll try to accommodate!
£35 // BOOK HERE.